Report Confirms Benefits To U.S. Of TPP Deal
WASHINGTON, D.C., May 19, 2016 – A government report on the impact to the U.S. economy of an Asia-Pacific free trade deal confirms what the National Pork Producers Council and other agricultural and business groups have known: The Trans-Pacific Partnership (TPP) agreement will be good for U.S. agriculture, U.S. businesses and the U.S. economy.
The TPP, negotiations on which were initiated in late 2008 and concluded last October, is a regional trade deal that includes the United States, Australia, Brunei Darussalam, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore and Vietnam, which account for nearly 40 percent of global GDP. The countries combined have more than 800 million consumers.
“The TPP will benefit American consumers, workers, businesses, farmers and ranchers, and we’re confident it will provide enormous new market opportunities for high-quality U.S. pork products,” said NPPC President John Weber, a pork producer from Dysart, Iowa. “America’s pork producers strongly support the TPP, and we urge Congress to quickly pass it.”
NPPC, which has been a leading voice in support of the TPP, believes the deal could be the “biggest commercial opportunity ever for U.S. pork producers.” Iowa State University economist Dermot Hayes estimates the agreement will exponentially increase U.S. pork exports to the Asia-Pacific region and help create more than 10,000 U.S. jobs tied to those exports.
According to a report released yesterday by the U.S. International Trade Commission (ITC), the TPP agreement is estimated to increase annual U.S. GDP by nearly $43 billion and to create almost 128,000 U.S. jobs by 2032, the year the agreement will be fully implemented; U.S. agricultural exports would rise by about $7.2 billion a year. The report estimates that 10 years after implementation, annual GDP would be $67 billion and 174,000 jobs will have been created.
“The ITC report confirms what we’ve known about the benefits of an agreement that eliminates tariff and non-tariff barriers to our products,” Weber said. “Not only will the TPP level the playing field for U.S. exports and, in fact, expand them, but it has the potential to become even bigger. For all intents and purposes, the agreement has become the global vehicle for free trade.”
A number of other countries in the region, including South Korea and the Philippines, already have indicated an interest in joining the TPP.
NPPC has expressed concern about a U.S. delay in approving – or even a rejection of – the trade agreement, pointing out that other countries are negotiating free trade deals in the Asia-Pacific region, including the China-led, 16-nation Regional Comprehensive Economic Partnership.
“The U.S. needs to act more quickly to get the TPP approved and implemented,” said Weber. “If we delay, we fall behind. And we certainly cannot afford either economically or geopolitically to walk away from the fastest growing region in the world.”
NPPC is the global voice for the U.S. pork industry, protecting the livelihoods of America’s 68,000 pork producers, who abide by ethical principles in caring for their animals, in protecting the environment and public health and in providing safe, wholesome, nutritious pork products to consumers worldwide. For more information, visit www.nppc.org.